CookPal AI
recipe image

Soy Milk Cheese

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

  • 60 Min
  • 2 Porsiyon Sayısı
  • $5

MALZEMELER

  • Main

    • 🥛 350cc milk
    • 150cc unsweetened soy milk
    • 🍋 2 tbsp lemon juice
  • Finishing

    • Olive oil, as needed
    • 🧂 Salt, as needed

ADIMLAR

1

In a pot, combine milk and soy milk. Heat over medium heat while stirring until warm to the touch. Remove from heat and add lemon juice, stirring to mix. Let it sit for about 3 minutes as it begins to separate.

2

Line a sieve with kitchen paper and slowly pour the mixture through to strain. Once drained, wrap the solids in kitchen paper, secure with a rubber band, and refrigerate for about 30 minutes.

3

Serve on a plate, drizzle with olive oil, and sprinkle with salt.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

120

Kalori

  • 6g
    Protein
  • 4g
    Karbonhidratlar
  • 8g
    Yağlar

💡 İpuçları

Use the leftover whey liquid in cooking or as a drink base.Ensure the soy milk is unsweetened to avoid altering the flavor.Refrigerating the cheese helps firm up its texture.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.