
Stir-fried Bean Sprouts and Bell Peppers with Oyster Sauce
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Stir-fried Bean Sprouts and Bell Peppers with Oyster Sauce
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 1 bag bean sprouts
- 2 bell peppers, sliced
Condiments
- 🧄 1 tsp grated garlic
- 1 tbsp oyster sauce
- 1/2 tbsp soy sauce
- 🧂 Pinch of salt and pepper
Oil
- 1/2 tbsp salad oil
ÉTAPES
Cut the bell peppers in half lengthwise, remove seeds, and slice thinly.
Heat salad oil in a frying pan over medium heat. Add bean sprouts, bell peppers, and grated garlic. Stir-fry until the vegetables are coated with oil.
Add oyster sauce, soy sauce, and a pinch of salt and pepper. Stir-fry until well combined.
NUTRIMENTS
Par portion🔥
120
Calories
- 5gProtéines
- 10gGlucides
- 4gGraisses
💡 Astuces
Serve as a side dish or pair with steamed rice for a complete meal.You can substitute bell peppers with other vegetables like carrots or zucchini.For added flavor, sprinkle sesame seeds before serving.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.