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Stir-fried Bean Sprouts and Pork with Kimchi

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Meat

    • 150g sliced pork

  • Vegetables

    • 1 bag bean sprouts
    • Chopped green onion, as needed

  • Condiments

    • 100g kimchi
    • 1/2 tbsp soy sauce
    • Salt and pepper, to taste

  • Oils

    • 1/2 tbsp sesame oil

SCHRITTE

1

Heat sesame oil in a frying pan over medium heat. Add sliced pork and stir-fry until the meat changes color.

2

Add bean sprouts and stir-fry until they are coated with oil.

3

Add kimchi and stir briefly. Then add soy sauce and salt and pepper, mixing well.

4

Serve on a plate and garnish with chopped green onion.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 15g
    Protein
  • 10g
    Kohlenhydrate
  • 15g
    Fette

💡 Tipps

Use fresh bean sprouts for better texture.You can substitute pork with chicken or tofu for dietary preferences.Pair with steamed rice for a complete meal.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.