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Stir-fried Bell Peppers with Cod Roe

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Vegetables

    • 4 bell peppers
  • Seafood

    • 1/2 portion cod roe
  • Condiments

    • 1/2 tsp soy sauce
  • Oils

    • 2 tsp salad oil

PASSI

1

Wash and slice the bell peppers into thin strips.

2

Heat salad oil in a pan over medium heat.

3

Add the bell peppers to the pan and stir-fry for 2–3 minutes.

4

Add the cod roe and soy sauce to the pan, mixing well.

5

Cook for another 2 minutes until the flavors are well combined.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

  • 10g
    Proteine
  • 8g
    Carboidrati
  • 5g
    Grassi

💡 Suggerimenti

Bell peppers are rich in vitamin C and can help boost digestion.This dish is quick and easy, making it perfect for busy evenings.You can substitute cod roe with other seafood options like shrimp or fish flakes.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.