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Superb Cranberry Sauce with Apples and Pears

Superb Cranberry Sauce with Apples and Pears

Cost $15, save $20

Source: Recommended by CookPal

  • 40 Min
  • 32 Servings
  • $15

INGREDIENTS

  • Spices

    • 5 (3 inch) cinnamon sticks
    • 8 whole allspice berries
    • 8 whole cloves
  • Fruits

    • ๐Ÿ’ 6 cups fresh cranberries
    • ๐ŸŽ 4 Gala apples, peeled, cored and diced
    • ๐Ÿ 4 Bosc pears, peeled, cored and diced
  • Liquids

    • ๐ŸŠ 2 ยผ cups orange juice
  • Sweeteners

    • 3 cups white sugar
    • 1 cup brown sugar

STEPS

1

Place cinnamon sticks, allspice berries, and cloves in an 8-inch square piece of cheesecloth. Gather edges and tie with kitchen twine to make a sachet. Add sachet, cranberries, and orange juice to a large saucepan. Bring to a boil over high heat and cook until cranberries burst (about 10 minutes).

2

Stir in apples, pears, white sugar, and brown sugar. Return to a boil, reduce heat to medium-low, and simmer until apples and pears are slightly soft (about 25 minutes). Remove spice sachet.

3

Transfer sauce to a bowl, cover, and refrigerate overnight. Serve cold.

NUTRIENTS

Per 1 serving

๐Ÿ”ฅ

140

Calories

  • 0
    Protein
  • 36
    Carbs
  • 0
    Fats

๐Ÿ’ก Make the sauce one day in advance to enhance flavor blending.Use fresh cranberries for optimal taste and texture.For additional depth, consider adding a dash of vanilla extract.