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Sweet and Savory Butter Stir-fried New Potatoes

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Vegetables

    • 🥔 4 small new potatoes (200g)

  • Dairy

    • 🧈 10g salted butter

  • Herbs

    • A pinch of chopped parsley

  • Seasonings

    • 1 tbsp sake
    • 🧂 1/2 tbsp sugar
    • 1/2 tbsp soy sauce

PASOS

1

Cut the new potatoes into quarters and soak them in water. Drain and place them in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 3 minutes.

2

Heat a frying pan with butter and add the potatoes. Stir-fry over medium heat until the surface is golden brown.

3

Add the seasoning mixture (sake, sugar, soy sauce) and stir-fry until the liquid is absorbed.

4

Serve on a plate and sprinkle with chopped parsley.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 3g
    Proteína
  • 25g
    Carbohidratos
  • 5g
    Grasas

💡 Consejos

Use fresh new potatoes for the best texture and flavor.You can substitute sake with water if unavailable.Adjust the sugar and soy sauce ratio to your taste preference.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.