
Sweet and Spicy Simmered Scallops
Kosten $8, sparen $5
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $8
Sweet and Spicy Simmered Scallops
Kosten $8, sparen $5
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $8
ZUTATEN
Seafood
- 🦪 6 scallops
Vegetables
- 🧅 Chopped green onion, as needed
Seasonings
- 1 tbsp sake
- 2 tbsp mirin
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 💧 1 tbsp water
SCHRITTE
1
Add all seasonings (☆) into a pot and bring to a gentle boil over medium-low heat.
2
Add scallops to the pot and simmer, flipping occasionally, until the sauce reduces and coats the scallops.
3
Plate the scallops and garnish with chopped green onion.
NÄHRSTOFFE
Pro 1 Portion🔥
150
Kalorien
- 20gProtein
- 10gKohlenhydrate
- 2gFette
💡 Tipps
Use fresh scallops for the best taste and texture.Adjust the sugar and soy sauce ratio to suit your preferred sweetness and saltiness.This dish pairs well with steamed rice or sake.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.