Tofu Gratin with Sausage and Cheese

Name: Tofu Gratin with Sausage and Cheese
Total time: 30 min
Yield: 2 Porsi
Ingredients: Silken tofu, 1 block; Sausage, 2 pieces (sliced into rings); 🧀 Meltable cheese, 100g; 🧂 Salt, a pinch; Black pepper, a pinch

Biaya $12, simpan $8

Sumber: Recommended by CookPal

30 Min
2 Porsi
$12

Tofu Gratin with Sausage and Cheese

Biaya $12, simpan $8

Sumber: Recommended by CookPal

30 Min
2 Porsi
$12

BAHAN-BAHAN

Main Ingredients
- Silken tofu, 1 block
- Sausage, 2 pieces (sliced into rings)
- 🧀 Meltable cheese, 100g
Seasonings
- 🧂 Salt, a pinch
- Black pepper, a pinch

LANGKAH

Preheat the oven to 200°C.

Wrap the tofu in a kitchen towel, place a weight on top, and drain the water for about 10 minutes.

Crumble the drained tofu by hand and spread it out evenly on a heat-resistant dish.

Place the ring-sliced sausages on top and season lightly with salt and black pepper.

Finally, spread the meltable cheese over the entire dish and bake in the oven for 15 minutes.

NUTRISI

Per 1 porsi

🔥

450

Kalori

25g
Protein
10g
Karbohidrat
30g
Lemak

💡 Tips

The texture may vary depending on the type of tofu, so choose according to your preference.It also tastes great with mustard or ketchup on the side, if desired.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.