
Too Easy Peach Cobbler
Cost $7, save $5
Source: Recommended by CookPal
- 35 Min
- 6 Servings
- $7
Too Easy Peach Cobbler
Cost $7, save $5
Source: Recommended by CookPal
- 35 Min
- 6 Servings
- $7
INGREDIENTS
Fruit
- 🍑 6 fresh peaches - pitted, skinned, and sliced
Sweeteners
- 1 ½ cups white sugar
Staples
- 2 tablespoons all-purpose flour
- 🥚 1 egg
- 🧈 ½ cup butter, melted
Bread
- 🍞 5 slices white bread
STEPS
1
Preheat oven to 350 degrees F (175 degrees C). Butter an 8-inch square baking dish.
2
Cut crust from bread slices, and cut each into 4 or 5 strips. Spread peaches into prepared pan, and cover with a layer of bread strips.
3
Beat together butter, sugar, and flour; mix in egg. Pour mixture over the fruit and bread.
4
Bake in preheated oven for 35 to 45 minutes, or until golden brown.
NUTRIENTS
Per 1 serving🔥
431
Calories
- 3Protein
- 69Carbs
- 17Fats
💡 For a richer flavor, add a dash of cinnamon or nutmeg to the sugar mixture.Serve warm with a scoop of vanilla ice cream for a delightful dessert pairing.Use ripe and juicy peaches for optimal results.