
Wakame and Carrot Kinpira
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Wakame and Carrot Kinpira
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Seaweed
- 4 tbsp dried wakame
Vegetables
- 🥕 50g carrot, julienned
Oil
- 1/2 tbsp sesame oil
Spices
- 1 tsp sliced chili
Seasonings
- 1 tbsp mirin
- 🧂 1/2 tsp sugar
- 1 tbsp soy sauce
- 1 tsp white sesame seeds
LANGKAH
Rehydrate the dried wakame in plenty of water according to the package instructions, then drain. Julienne the carrot.
Heat sesame oil in a frying pan over medium heat. Add wakame and carrot, and stir-fry until softened.
Add the seasonings (mirin, sugar, soy sauce, and sesame seeds) and stir-fry until the liquid evaporates.
Add sliced chili and stir-fry briefly to combine.
NUTRISI
Per 1 porsi🔥
120
Kalori
- 2gProtein
- 10gKarbohidrat
- 5gLemak
💡 Tips
This dish pairs well with steamed rice or as a side for grilled fish.You can substitute wakame with other types of seaweed like nori or kombu.For a milder flavor, reduce the amount of chili or omit it entirely.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.