Quick Dishes
Shorba (Lamb and Peanut Soup)
A hearty and delightful stew to warm your family's table. Enjoy this cozy stew with a grapefruit or orange for dessert.
Shirini
A tasty pumpkin dessert that will delight your dinner companions. Be cautious when making the syrup as it will be extremely hot.
Shepherd's Pie
This shepherd's pie recipe is a twist on the classic comfort food. Using frozen veggies helps you get it on the dinner table quickly.
Shake-A-Pudding
A quick and easy dessert that kids will love making. Experiment with different flavors of pudding and fruit combinations.
Sesame Turnips and Carrots
This quick and easy recipe uses carrots and turnips for a warm, fall flavor. Garlic and honey (or brown sugar) work together to create a sweet and savory blend.
Seasoned Roasted Vegetables
Italian salad dressing brings flavor to this veggie dish that cooks in just half and hour in the oven. Pairs well with fish, chicken, or tofu.
Seared Greens
This quick and delicious way to cook greens will give you a tasty side dish in minutes.
Scrambled Tofu
Scrambled tofu is a powerful protein packed dish for any meal of the day. Add your favorite veggies for increased flavor and crunch.
Scrambled Eggs with Vegetables and Cheese
This zucchini recipe brings you a flavorful dish loaded with vegetables and low-fat dairy.
Scalloped Potatoes II
Enjoy this classic potato dish along side green or orange veggies to keep your plate colorful.
Scalloped Potatoes and Chicken with Fennel
We've turned scalloped potatoes into a one-dish meal with the addition of chicken and fennel that's big in flavor but low in fat. The potatoes are first par-boiled in the microwave to reduce baking time.
Scalloped Potatoes
A hearty side dish that would go well with a flavorful fish recipe and a fresh green salad.
Scallion Rice
A perfect side dish to your favorite stir-fry recipe. Enjoy the added flavor from the scallions.
Savory Meatloaf Muffins
These savory meatloaf muffins are full of flavor and have a beautiful presentation. Enjoy one with a side of steamed spinach, kale, or a fresh green salad.
Savory Bread Pudding with Kale and Butternut Squash
Bread, cheese, and kale make up this savory bread pudding. Bake ahead of time and slice for quick meals and snacks.
Savory and Spicy Ground Beef & Succotash
Ground beef is the surprise ingredient in this savory and spicy succotash dish.
Sautéed Walleye with Tarragon
This pan-seared walleye recipe uses fresh herbs and lemon to bring out the mild flavor and flaky texture of this omega-3-rich white fish.
Sautéed Cauliflower Rice
Cauliflower can be made into a rice alternative with just a few simple ingredients. Make this fresh-tasting side dish by pairing cauliflower with garlic, onion, and more.
Sautéed Cabbage and Onion
Cabbage, onion, and caraway seeds make this simple and inexpensive side dish a flavorful way to eat more veggies.
Sautéed Beet Greens
Don’t throw away your beet greens! The leafy tops of beets can be so tasty. In this recipe, lemon juice, vegetable oil, and seasonings give them a bold flavor profile.