Ben bilanciato

• 
  60
  Min

  Pressure Cooker Pork Belly (Rafute)

  Costo $15, salva $10

• 
  30
  Min

  Pork and Eggplant with Mitsuba Oroshi

  Costo $12, salva $8

• 
  30
  Min

  Chicken and Aromatic Vegetables with Sesame Sauce

  Costo $10, salva $15

• 
  90
  Min

  Pork and Bamboo Shoot Chinese Sticky Rice

  Costo $15, salva $10

• 
  40
  Min

  Herbed Pork Spare Ribs and Beans Stew

  Costo $15, salva $10

• 
  60
  Min

  Jako and Ginger Mixed Rice

  Costo $5, salva $10

• 
  20
  Min

  Stir-fried Nanohana and Pork Belly with Thick Sauce

  Costo $8, salva $12

• 
  40
  Min

  Authentic Twice-Cooked Pork (Hui Guo Rou)

  Costo $12, salva $8

• 
  15
  Min

  Sweet and Spicy Stir-fried Pork and Green Beans

  Costo $8, salva $12

• 
  10
  Min

  Chicken Tender and Okra with Natto

  Costo $5, salva $10

• 
  30
  Min

  Eggplant Dumplings

  Costo $8, salva $12

• 
  30
  Min

  Healthy Cabbage and Tofu Okonomiyaki

  Costo $8, salva $12

• 
  30
  Min

  Cabbage and Egg Pouch Stew

  Costo $8.5, salva $6

• 
  20
  Min

  Pot-au-feu with Chunky Vegetables

  Costo $15, salva $10

• 
  20
  Min

  Soy Milk Tantan Hot Pot

  Costo $15, salva $10

• 
  30
  Min

  Stuffed Bitter Melon with Pork

  Costo $10, salva $8

• 
  5
  Min

  Napa Cabbage and Natto Salad

  Costo $5, salva $10

• 
  30
  Min

  Tofu and Bell Pepper Soaked in Sauce

  Costo $5, salva $10

• 
  30
  Min

  Stewed Cabbage with Pork Filling in Consomme

  Costo $8, salva $12

• 
  10
  Min

  Natto Namul Rice Bowl

  Costo $5, salva $7