Ben bilanciato

• 
  10
  Min

  Konjac Steak with Mushroom Sauce

  Costo $5, salva $10

• 
  15
  Min

  Ito Konnyaku Stir-fry with Bell Peppers

  Costo $8, salva $7

• 
  15
  Min

  Konjac and Bean Sprout Sukiyaki Style

  Costo $5, salva $10

• 
  60
  Min

  Kenoshiru (Japanese Vegetable Miso Soup)

  Costo $8, salva $12

• 
  40
  Min

  Okuzukake

  Costo $10, salva $5

• 
  30
  Min

  Chikuzen-ni with Lotus Root and Konnyaku

  Costo $10, salva $15

• 
  30
  Min

  Chinese-style Konjac Noodle Stir-Fry with Sauce

  Costo $8, salva $12

• 
  15
  Min

  Stir-fried Shirataki Noodles with Egg and Sakura Shrimp

  Costo $5.5, salva $8

• 
  5
  Min

  Konjac and Nameko Mushroom Stir-fry with Mentsuyu

  Costo $5, salva $10

• 
  20
  Min

  Okra Cheese Pork Rolls

  Costo $8, salva $12

• 
  15
  Min

  Mozuku Hot Pot

  Costo $8, salva $12

• 
  90
  Min

  Ume and Hijiki Mixed Rice

  Costo $5, salva $10

• 
  30
  Min

  Sweet and Savory Simmered Hijiki and Lotus Root

  Costo $5, salva $10

• 
  15
  Min

  Avocado Salmon Sweet and Spicy Yukhoe Bowl

  Costo $8, salva $5

• 
  15
  Min

  Hijiki with Ume and Sesame

  Costo $5, salva $10

• 
  15
  Min

  XO Sauce Seafood Yakisoba

  Costo $12, salva $8

• 
  20
  Min

  Grilled Spanish Mackerel with Ponzu Sauce

  Costo $8, salva $12

• 
  30
  Min

  Swordfish with Vegetable Sauce

  Costo $12, salva $8

• 
  40
  Min

  Baked Bonito with Tomato Sauce

  Costo $10, salva $15

• 
  40
  Min

  Miso-Simmered Small Horse Mackerel

  Costo $8, salva $12