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Aburaage and Daikon Tuna Salad

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

  • 10 Min
  • 2 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Canned Goods

    • 🐟 1 can (70g) tuna in water

  • Vegetables

    • 🥬 4cm (170g) daikon radish

  • Processed Foods

    • 1 piece (20g) aburaage

  • Seasonings

    • 🧂 1 tsp soy sauce
    • 1/2 tsp chicken stock powder

ШАГИ

1

Cut the daikon radish into quarters lengthwise, then slice into 5mm thick pieces (quarter slices).

2

Pat the aburaage with a paper towel to remove excess oil, cut it in half, then slice diagonally into quarters.

3

Layer aburaage, canned tuna, and daikon radish in a microwave-safe container. Add the seasonings (soy sauce and chicken stock powder), cover loosely with plastic wrap, and microwave at 600W for 3 minutes.

4

Mix the ingredients thoroughly to ensure even seasoning, cover loosely again, and microwave at 600W for another 2 minutes.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

150

Калории

  • 10g
    Белок
  • 5g
    Углеводы
  • 8g
    Жиры

💡 Советы

Use fresh daikon for a crisp texture.Aburaage can be toasted lightly for added flavor.Serve warm or chilled as a versatile side dish.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.