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American Popover

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Источник: Recommended by CookPal

  • 60 Min
  • 3 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Main Ingredients

    • 100g all-purpose flour
    • 🥛 200g milk
    • 🧈 20g melted butter
    • 🥚 2 eggs
  • Seasoning

    • 🧂 1g salt
    • 🍬 2g sugar

ШАГИ

1

Crack 2 eggs into a bowl and whisk them manually until smooth.

2

Add 200g milk to the whisked eggs and mix well.

3

Melt 20g butter in the microwave and mix it into the egg-milk mixture.

4

Sift 100g all-purpose flour and prepare it for mixing.

5

Add the sifted flour into the egg-milk-butter mixture.

6

Preheat the oven and muffin tin together at 200°C.

7

Pour the batter into the preheated muffin tin and bake at 200°C for 20–30 minutes.

8

Observe the batter puffing up; it should be hollow inside but crispy outside.

9

Remove from the oven and serve the crispy yet moist American popovers.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

150

Калории

  • 6g
    Белок
  • 18g
    Углеводы
  • 6g
    Жиры

💡 Советы

Use room-temperature ingredients for better mixing.Do not overmix the batter to maintain the light texture.Preheat the muffin tin for optimal puffing.Serve immediately for the best texture and flavor.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.