Baked Mackerel and Tomato

Name: Baked Mackerel and Tomato
Total time: 30 min
Yield: 2 Порции
Ingredients: 🐟 2 fillets mackerel (160g); 🍅 1 tomato; 1/2 yellow bell pepper; 1 bunch chopped parsley; 🧄 1 clove minced garlic; 🧂 1/3 tsp salt; Pinch of black pepper; 2 tbsp olive oil

Стоимость $12, сохранить $8

Источник: Recommended by CookPal

30 Min
2 Порции
$12

Baked Mackerel and Tomato

Стоимость $12, сохранить $8

Источник: Recommended by CookPal

30 Min
2 Порции
$12

ИНГРЕДИЕНТЫ

Fish
- 🐟 2 fillets mackerel (160g)
Vegetables
- 🍅 1 tomato
- 1/2 yellow bell pepper
- 1 bunch chopped parsley
Seasoning
- 🧄 1 clove minced garlic
- 🧂 1/3 tsp salt
- Pinch of black pepper
- 2 tbsp olive oil

ШАГИ

Slice the tomato into rounds. Cut the yellow bell pepper into quarters lengthwise, then halve diagonally. Mince the garlic.

Cut the mackerel fillets in half.

Mix the seasoning ingredients in a bowl. Arrange the mackerel, tomato, and yellow bell pepper in a heatproof dish. Pour the seasoning mixture over everything. Bake in a preheated oven at 200°C for 15 minutes. Sprinkle parsley before serving.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

20g
Белок
10g
Углеводы
15g
Жиры

💡 Советы

Use fresh mackerel for the best flavor.Pair with a side of crusty bread or salad for a complete meal.Adjust seasoning to taste, adding more garlic or black pepper if desired.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.