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Basil Chicken Sauté

Стоимость $8, сохранить $12

Источник: Recommended by CookPal

  • 30 Min
  • 2 Порции
  • $8

ИНГРЕДИЕНТЫ

  • Protein

    • 🍗 1 piece (300g) chicken thigh
  • Seasoning

    • 1 tbsp olive oil
    • 🧂 1/2 tsp salt
    • A pinch of pepper
    • 1/2 tsp dried basil
    • 🧄 1/3 tsp grated garlic

ШАГИ

1

Make cuts in the thick parts of the chicken thigh to ensure even cooking.

2

Combine all seasoning ingredients in a plastic bag, add the chicken, and massage to coat. Seal the bag and refrigerate for 15 minutes.

3

Place the chicken skin-side down in a frying pan over medium heat. Press with a spatula and cook for 6–7 minutes until the skin is crispy and golden brown. Flip and cook on low heat for 3–4 minutes until fully cooked.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

320

Калории

  • 25g
    Белок
  • 1g
    Углеводы
  • 22g
    Жиры

💡 Советы

Serve with a side of fresh salad or roasted vegetables for a balanced meal.If you prefer a stronger basil flavor, increase the amount slightly.Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (74°C).

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.