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Black Raspberry Cobbler

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Источник: Recommended by CookPal

  • 40 Min
  • 8 Порции
  • $10

ИНГРЕДИЕНТЫ

  • Wet Ingredients

    • 🧈 1/2 cup melted butter
    • 🥛 3/4 cup milk
  • Dry Ingredients

    • 🧂 1 1/4 cups white sugar
    • 1 cup all-purpose flour
    • 1 1/2 teaspoons baking powder
  • Fruits

    • 🍇 2 1/2 cups black raspberries

ШАГИ

1

Preheat the oven to 350 degrees F (175 degrees C).

2

Pour melted butter into an 11x7-inch baking dish.

3

Mix 1 cup sugar, flour, milk, and baking powder together in a bowl. Pour on top of melted butter in the baking dish, making sure not to stir. Place raspberries on top of mixture, making sure not to stir. Top with remaining 1/4 cup sugar.

4

Bake in the preheated oven until crust is browned and set, 30 to 40 minutes.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

310

Калории

  • 3g
    Белок
  • 49g
    Углеводы
  • 12g
    Жиры

💡 Советы

Use fresh raspberries for the best flavor, but frozen ones can be used if thawed and drained.Ensure not to stir the layers to achieve a perfect cobbler texture.Serve warm with a scoop of vanilla ice cream for an extra indulgent dessert.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.