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Brussels Sprouts and Shrimp Ajillo

Стоимость $12, сохранить $8

Источник: Recommended by CookPal

  • 20 Min
  • 2 Порции
  • $12

ИНГРЕДИЕНТЫ

  • Vegetable

    • 🥬 6 Brussels sprouts
  • Seafood

    • 🍤 8 peeled shrimp
  • Spices

    • 🧄 1 clove garlic
    • 🧂 1/2 tsp salt
    • Chili slices, as needed
  • Oil

    • 150 ml olive oil

ШАГИ

1

Cut the Brussels sprouts in half. Crush and roughly chop the garlic. Remove the shrimp's vein.

2

Place the Brussels sprouts and 1 tbsp of water in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 1 minute. Let cool and pat dry.

3

Heat olive oil, garlic, salt, and chili slices in a frying pan over low heat until fragrant. Add shrimp and Brussels sprouts, then cook over medium heat until the shrimp changes color.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

350

Калории

  • 20g
    Белок
  • 10g
    Углеводы
  • 25g
    Жиры

💡 Советы

Serve with crusty bread to enjoy the flavorful oil.Adjust chili slices to your spice preference.Use fresh shrimp for the best taste.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.