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Cheese Risotto with Plenty of Onion

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Источник: Recommended by CookPal

  • 10 Min
  • 1 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Rice

    • 🍚 100g cooked rice

  • Vegetables

    • 🧅 1/4 onion, diced
    • 🌽 1 tbsp frozen corn

  • Dairy

    • 🧈 10g salted butter
    • 🧀 20g pizza cheese

  • Seasoning

    • 1/4 tsp consomme powder
    • 🧂 a pinch of salt
    • 💧 50ml water
    • 🥛 50ml milk

  • Garnish

    • 🌿 Italian parsley, to taste

ШАГИ

1

Dice the onion into 1cm cubes.

2

Place the diced onion and butter into a microwave-safe mug. Cover loosely with plastic wrap and microwave at 600W for 2 minutes and 30 seconds.

3

Add the cooked rice, frozen corn, and seasoning ingredients (consomme, salt, water, and milk) to the mug. Mix well, cover loosely again, and microwave at 600W for another 2 minutes. Stir thoroughly.

4

Add the pizza cheese to the mug and mix. Microwave uncovered at 600W for 1 minute. Garnish with Italian parsley before serving.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

350

Калории

  • 12g
    Белок
  • 40g
    Углеводы
  • 15g
    Жиры

💡 Советы

Use freshly cooked rice for better texture.Adjust seasoning to your taste preferences.Frozen corn can be replaced with fresh corn kernels if available.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.