Chicken and Mushroom Lemon Butter Steam

Name: Chicken and Mushroom Lemon Butter Steam
Total time: 30 min
Yield: 2 Порции
Ingredients: 🍗 1 piece (250g) chicken thigh; 🍄 1/2 pack maitake mushroom; 2 bell peppers; 🧅 1/2 onion, sliced; 🍋 1/2 lemon, sliced; 🧂 Pinch of salt and pepper; 🧈 10g salted butter; 🥢 1 tbsp soy sauce

Стоимость $10, сохранить $15

Источник: Recommended by CookPal

30 Min
2 Порции
$10

Chicken and Mushroom Lemon Butter Steam

Стоимость $10, сохранить $15

Источник: Recommended by CookPal

30 Min
2 Порции
$10

ИНГРЕДИЕНТЫ

Protein
- 🍗 1 piece (250g) chicken thigh
Vegetables
- 🍄 1/2 pack maitake mushroom
- 2 bell peppers
- 🧅 1/2 onion, sliced
Condiments
- 🍋 1/2 lemon, sliced
- 🧂 Pinch of salt and pepper
- 🧈 10g salted butter
- 🥢 1 tbsp soy sauce

ШАГИ

Prepare the maitake mushrooms by trimming the base and breaking them into bite-sized pieces. Slice the bell peppers, onion, and lemon thinly.

Cut the chicken thigh into bite-sized pieces and season with salt and pepper.

Place half of the onion, chicken, maitake mushrooms, bell peppers, lemon slices, and butter on aluminum foil.

Wrap the foil tightly and cook in a toaster oven until the chicken is fully cooked. Serve on a plate and drizzle with soy sauce.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

350

Калории

25g
Белок
15g
Углеводы
20g
Жиры

💡 Советы

Use fresh lemon for a more vibrant flavor.You can substitute maitake mushrooms with other types like shiitake or button mushrooms.Serve with steamed rice for a complete meal.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.