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Chocolate Cream Cheese Muffin

Стоимость $12, сохранить $8

Источник: Recommended by CookPal

  • 60 Min
  • 4 Порции
  • $12

ИНГРЕДИЕНТЫ

  • Dry Ingredients

    • 100g cake flour
    • 4g baking powder
    • 20g cocoa powder

  • Wet Ingredients

    • 🥚 2 eggs
    • 130g dark chocolate
    • 100g cream cheese
    • 🧈 100g unsalted butter
    • 🧂 70g sugar
    • 70g corn syrup

ШАГИ

1

Break dark chocolate into small pieces and melt it in a bowl over a pot of simmering water.

2

Use a hand mixer to soften room-temperature butter. Gradually add sugar and corn syrup while mixing.

3

Add eggs one at a time to prevent separation of butter. Mix thoroughly with a hand mixer. Add cream cheese and mix well.

4

Add melted dark chocolate to the mixture and mix well.

5

Sift cake flour, cocoa powder, and baking powder into the mixture and gently fold to combine.

6

Fill muffin tins lined with parchment paper to 70% full. Bake in a preheated oven at 180°C for 18-20 minutes.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

350

Калории

  • 6g
    Белок
  • 40g
    Углеводы
  • 20g
    Жиры

💡 Советы

Use high-quality dark chocolate for a richer flavor.Ensure all ingredients are at room temperature for better mixing.Let the muffins cool completely before serving for the best texture.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.