Clear Soup with Roasted Seaweed

Name: Clear Soup with Roasted Seaweed
Total time: 5 min
Yield: 1 Порции
Ingredients: 🌿 1 sheet roasted seaweed; 🍄 25g enoki mushrooms; 🧅 Chopped green onion, as needed; 1/3 tsp soy sauce; 1/3 tsp Japanese dashi powder; 🧂 A pinch of salt; 💧 150ml water

Стоимость $2, сохранить $5

Источник: Recommended by CookPal

5 Min
1 Порции
$2

Clear Soup with Roasted Seaweed

Стоимость $2, сохранить $5

Источник: Recommended by CookPal

5 Min
1 Порции
$2

ИНГРЕДИЕНТЫ

Seaweed
- 🌿 1 sheet roasted seaweed
Vegetables
- 🍄 25g enoki mushrooms
- 🧅 Chopped green onion, as needed
Seasoning
- 1/3 tsp soy sauce
- 1/3 tsp Japanese dashi powder
- 🧂 A pinch of salt
- 💧 150ml water

ШАГИ

Trim the root of the enoki mushrooms and cut them into bite-sized pieces.

In a microwave-safe container, combine enoki mushrooms, chopped green onion, and the seasoning ingredients (dashi powder, salt, and water). Mix well.

Cover loosely with plastic wrap and microwave at 600W for 3 minutes.

Add soy sauce and tear the roasted seaweed into pieces while mixing into the soup.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

Калории

2g
Белок
5g
Углеводы
0g
Жиры

💡 Советы

This soup is perfect for a quick side dish or light meal.You can substitute enoki mushrooms with other types of mushrooms if preferred.Adjust the salt and soy sauce to taste for a more personalized flavor.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.