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Corn Cheese Bread

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Источник: Recommended by CookPal

  • 30 Min
  • 4 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Vegetable

    • 🌽 2 ears of corn (600g)

  • Baking Mix

    • 200g pancake mix

  • Oil

    • 1 tbsp salad oil

  • Dairy

    • 🥛 2 tbsp unsweetened yogurt
    • 🧀 30g pizza cheese

ШАГИ

1

Wrap the corn in plastic wrap and microwave at 600W for 3 minutes. Let it cool, cut in half, and remove kernels using a knife.

2

In a bowl, mix pancake mix, salad oil, and yogurt thoroughly. Add the corn kernels and mix well.

3

Place 1/4 of the batter on plastic wrap, flatten to palm size, add 1/4 of the pizza cheese, and roll into a stick shape using the wrap. Repeat to make 4 sticks.

4

Place the sticks on a baking tray and bake in a preheated oven at 180°C for 12–15 minutes.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

  • 8g
    Белок
  • 35g
    Углеводы
  • 7g
    Жиры

💡 Советы

Use fresh corn for better flavor and texture.Ensure the oven is preheated to achieve even baking.Serve warm for the best cheesy experience.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.