Creamy Bacon and Pumpkin Rice Soup
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 10 Min
- 1 Порции
- $5
Creamy Bacon and Pumpkin Rice Soup
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 10 Min
- 1 Порции
- $5
ИНГРЕДИЕНТЫ
Main
- 🍚 120g cooked rice
- 🥓 2 slices bacon
- 🎃 30g sliced pumpkin
- A pinch of black pepper
Broth
- 💧 100cc water
- 🥛 100cc milk
- 🧂 1/4 tsp salt
- 1/3 tsp consomme powder
ШАГИ
Rinse the cooked rice under running water using a sieve and drain well.
Cut the pumpkin into 1cm slices.
Slice the bacon into 1cm strips.
In a pot, combine the broth ingredients (water, milk, salt, consomme) and the rice. Bring to a boil.
Add the bacon and pumpkin to the pot, stir gently, cover, and simmer on low heat for 5 minutes until the pumpkin softens.
Serve in a bowl and sprinkle with black pepper.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
350
Калории
- 12gБелок
- 45gУглеводы
- 10gЖиры
💡 Советы
For a richer flavor, use heavy cream instead of milk.Add grated cheese on top for extra creaminess.This dish pairs well with a side salad or crusty bread.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.