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Easy Bacon Pancake Sticks

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Источник: Recommended by CookPal

  • 10 Min
  • 4 Порции
  • $6

ИНГРЕДИЕНТЫ

  • Batter

    • 2 cups pancake mix
    • 💧 1 1/3 cups water
    • 🧈 3 tablespoons butter

  • Bacon

    • 🥓 8 slices thick cut bacon

ШАГИ

1

Combine pancake mix and water in a medium bowl and stir until just blended (there may be a few lumps).

2

Heat half of the butter in a large nonstick skillet over medium heat until melted.

3

Dip half of the bacon in the batter until evenly coated and place in the skillet. Cook undisturbed until lightly browned and slightly puffed, about 2-3 minutes. Flip and cook for another 2-3 minutes or until the pancake is cooked through.

4

Repeat with remaining bacon and batter. Serve with syrup if desired for dipping.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

453

Калории

  • 15g
    Белок
  • 53g
    Углеводы
  • 19g
    Жиры

💡 Советы

Make sure the bacon slices are fully cooked before coating them in pancake batter to ensure a crispy texture.Serve with maple syrup or honey for added sweetness and easy dipping.You can prepare the batter ahead of time for quicker cooking in the morning.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.