Easy Chicken and Dumplings with Vegetables

Name: Easy Chicken and Dumplings with Vegetables
Total time: 45 min
Yield: 10 Порции
Ingredients: 💧 8 cups water; 🥕 2 cups chopped baby carrots; 🧅 1 large onion, chopped; 🥬 4 stalks celery, chopped; 2 tablespoons dried thyme; 1 tablespoon dried rosemary; 🧂 2 teaspoons salt; 1 teaspoon ground black pepper; 🍗 4 skinless, boneless chicken breast halves, chopped; 1 (10 ounce) can refrigerated biscuit dough, separated and chopped

Стоимость $12.5, сохранить $10

Источник: Recommended by CookPal

45 Min
10 Порции
$12.5

Easy Chicken and Dumplings with Vegetables

Стоимость $12.5, сохранить $10

Источник: Recommended by CookPal

45 Min
10 Порции
$12.5

ИНГРЕДИЕНТЫ

Soup Base
- 💧 8 cups water
- 🥕 2 cups chopped baby carrots
- 🧅 1 large onion, chopped
- 🥬 4 stalks celery, chopped
- 2 tablespoons dried thyme
- 1 tablespoon dried rosemary
- 🧂 2 teaspoons salt
- 1 teaspoon ground black pepper
Protein
- 🍗 4 skinless, boneless chicken breast halves, chopped
Dumplings
- 1 (10 ounce) can refrigerated biscuit dough, separated and chopped

ШАГИ

Combine water, carrots, onion, celery, thyme, rosemary, salt, and black pepper in a large pot; bring to a boil.

Reduce heat and simmer until vegetables are tender, about 900 seconds (15 minutes).

Add chicken to soup and cook until no longer pink in the center, about 600 seconds (10 minutes).

Drop biscuit pieces into soup and cook until dumplings are cooked through, 600 to 1200 seconds (10 to 20 minutes).

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

160

Калории

11g
Белок
18g
Углеводы
5g
Жиры

💡 Советы

Ensure the vegetables are fully tender before adding the chicken for even cooking.Do not stir excessively after adding the biscuit dough to avoid breaking the dumplings.Season according to taste by gradually adding more salt or spices if needed.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.