Fried Wontons with Natto and Cheese
Стоимость $8, сохранить $5
Источник: Recommended by CookPal
- 30 Min
- 4 Порции
- $8
Fried Wontons with Natto and Cheese
Стоимость $8, сохранить $5
Источник: Recommended by CookPal
- 30 Min
- 4 Порции
- $8
ИНГРЕДИЕНТЫ
Wrapper
- 16 wonton wrappers
Filling
- 2 packs natto with sauce
- 🧀 40g processed cheese, diced
- 4 shiso leaves, julienned
- 🧂 Pinch of salt and pepper
Cooking Oil
- Sufficient amount of salad oil
ШАГИ
Julienne the shiso leaves.
Dice the processed cheese into 1cm cubes.
Mix the natto with its included sauce in a bowl. Add the julienned shiso leaves, diced cheese, and a pinch of salt and pepper. Mix well to create the filling.
Place 1/16 of the filling onto each wonton wrapper. Wet the edges with water and fold to seal. Repeat for all wrappers.
Heat salad oil in a pot to 170°C. Fry the wontons until golden brown.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
250
Калории
- 10gБелок
- 20gУглеводы
- 15gЖиры
💡 Советы
You can substitute wonton wrappers with spring roll or dumpling wrappers.Serve with dipping sauces like soy sauce or chili oil for added flavor.Prepare the filling in advance for quicker assembly.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.