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Frozen Storage Method for Boiled Octopus

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Источник: Recommended by CookPal

  • 50 Min
  • 0 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Seafood

    • 🐙 Boiled octopus, as needed

ШАГИ

1

Pat the boiled octopus dry with kitchen paper to remove moisture. Wrap it in plastic wrap.

2

Place the wrapped octopus in a freezer storage bag, remove air from the bag, seal tightly, and store in the freezer.

3

For cut pieces, pat the boiled octopus dry with kitchen paper and cut into desired sizes based on your intended use.

4

Place the cut pieces in a freezer storage bag, ensuring they do not overlap. Remove air from the bag, seal tightly, and place on a tray in the freezer.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

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0

Калории

  • 0g
    Белок
  • 0g
    Углеводы
  • 0g
    Жиры

💡 Советы

Frozen octopus is ideal for dishes like stews and marinades as freezing enhances flavor absorption.Label the freezer bag with the date to track freshness.Consume within 1-2 months for optimal taste and texture.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.