Garlic Stir-fried Clams
Стоимость $12, сохранить $8
Источник: Recommended by CookPal
- 30 Min
- 2 Порции
- $12
Garlic Stir-fried Clams
Стоимость $12, сохранить $8
Источник: Recommended by CookPal
- 30 Min
- 2 Порции
- $12
ИНГРЕДИЕНТЫ
Seafood
- 🐚 200g clams (cleaned and shelled)
Vegetables
- 🥔 1 large potato (about 200g)
- 🧅 1/2 onion
- 🧄 1 clove garlic
- 1/2 chopped red chili
Meat
- 🥓 2 slices bacon
Condiments
- 3 tbsp olive oil
- 🧂 1/4 tsp salt
- Pinch of pepper
ШАГИ
Peel and cut the potato into bite-sized pieces. Slice the onion and chop the garlic and chili.
Heat olive oil in a pan over medium heat. Add garlic and chili, sauté until fragrant.
Add the bacon slices and cook until slightly crispy.
Add the potato and onion to the pan. Stir-fry until the potato is tender and golden brown.
Add the clams and cook until they open up, releasing their juices.
Season with salt and pepper. Mix well and serve hot.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
320
Калории
- 18gБелок
- 25gУглеводы
- 15gЖиры
💡 Советы
Use fresh clams for the best flavor.Pair this dish with crusty bread to soak up the juices.If you prefer less spice, reduce the amount of chili.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.