Ginger Pickles
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 120 Min
- 4 Порции
- $5
Ginger Pickles
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 120 Min
- 4 Порции
- $5
ИНГРЕДИЕНТЫ
Vegetables
- 🥒 1 cucumber
- 🥕 1/2 carrot
- 🍅 6 cherry tomatoes
Pickling Liquid
- 🧂 2 tbsp sugar
- 🧂 1 tsp salt
- 100 ml vinegar
- 1 piece ginger
- 💧 50 ml water
ШАГИ
Prepare the vegetables: peel the cucumber in stripes, cut into thirds horizontally, then quarter vertically. Slice the carrot into six vertical pieces. Remove stems from cherry tomatoes and pierce each with a toothpick 2-3 times. Peel and julienne the ginger.
Mix the pickling liquid ingredients in a microwave-safe container, cover loosely with plastic wrap, and heat at 600W for 2 minutes.
Add the prepared vegetables to the hot pickling liquid, mix well, cover loosely, and let cool to room temperature. Refrigerate for 2 hours before serving.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
50
Калории
- 1gБелок
- 10gУглеводы
- 0gЖиры
💡 Советы
You can substitute vegetables based on preference or availability.For a stronger ginger flavor, increase the amount of ginger.Store leftovers in the refrigerator for up to 3 days.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.