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Grandma's Homemade Granola

Стоимость $8, сохранить $15

Источник: Recommended by CookPal

  • 50 Min
  • 18 Порции
  • $8

ИНГРЕДИЕНТЫ

  • Dry Ingredients

    • 🌾 4 cups old-fashioned oats
    • 1 ½ cups chopped pecans
    • 1 ½ cups slivered almonds
    • 1 cup coconut flakes

  • Wet Ingredients and Seasoning

    • ½ cup vegetable oil or coconut oil
    • ⅓ cup packed brown sugar
    • 🍯 ⅓ cup honey
    • 🍁 ¼ cup maple syrup
    • 2 teaspoons ground cinnamon
    • 2 teaspoons vanilla extract
    • 🧂 ¾ teaspoon salt

  • Optional Additions

    • 2 cups dried cranberries

ШАГИ

1

Preheat the oven to 325°F (165°C) and line a large, rimmed baking sheet with parchment paper.

2

Mix oats, pecans, almonds, and coconut flakes in a large bowl.

3

Heat oil, brown sugar, honey, maple syrup, cinnamon, vanilla, and salt in a saucepan until boiling, then remove from heat.

4

Pour the liquid mixture over the dry ingredients and mix thoroughly. Spread evenly on the prepared baking sheet.

5

Bake for 20 minutes, stir, and bake for another 5 minutes until golden. Cool for 20 to 30 minutes.

6

Toss cooled granola with cranberries and store in an airtight container.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

347

Калории

  • 5g
    Белок
  • 41g
    Углеводы
  • 20g
    Жиры

💡 Советы

Serve granola with Greek yogurt or milk for extra nutrition.Store granola in a cool, dry place; it lasts up to two weeks.Customize by adding other dried fruits, seeds, or chocolate chips.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.