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Homemade Cream Sauce Risotto

Стоимость $10, сохранить $15

Источник: Recommended by CookPal

  • 60 Min
  • 2 Порции
  • $10

ИНГРЕДИЕНТЫ

  • Rice

    • 🍚 2 cups cooked rice

  • Vegetables

    • 🧅 1 onion, chopped
    • 🍄 1 handful mushrooms, sliced

  • Meat

    • 🥓 6 strips bacon, chopped

  • Dairy

    • 🥛 400 ml milk
    • 🧈 2 tbsp butter

  • Seasoning

    • 🧂 to taste salt
    • to taste black pepper
    • 🧄 1 tbsp minced garlic

ШАГИ

1

Prepare and chop all ingredients. Cut bacon into small pieces.

2

Heat a pan and add 1 tbsp butter. Sauté chopped onion until golden brown, then add minced garlic and continue sautéing.

3

Add chopped bacon to the pan and sauté until slightly crispy. Then add sliced mushrooms and cook briefly.

4

Pour 400 ml milk into the pan and bring to a gentle boil. Adjust milk quantity based on desired sauce consistency.

5

Add the remaining 1 tbsp butter and cooked rice to the pan. Stir and cook until the rice absorbs the sauce.

6

Season with salt and pepper to taste. Let it simmer briefly and serve.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

450

Калории

  • 15g
    Белок
  • 50g
    Углеводы
  • 20g
    Жиры

💡 Советы

Use leftover rice to save time and reduce waste.Adjust milk quantity for creamier or lighter sauce.Add parsley or grated cheese for enhanced flavor.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.