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Honey Salt Butter Fried Potatoes

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

  • 30 Min
  • 2 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Vegetables

    • 🥔 3 medium potatoes (450g)
  • Oils & Fats

    • 3 tbsp salad oil
    • 🧈 10g salted butter
  • Seasonings

    • 🧂 1/3 tbsp salt
    • 🍯 2 tbsp honey

ШАГИ

1

Wash the potatoes thoroughly with the skin on and cut them into bite-sized pieces. Soak them in water for 10 minutes, then drain well.

2

Heat a frying pan over low heat with the potatoes and salad oil. Fry and turn them occasionally for about 15 minutes until they are golden and cooked through.

3

Remove the potatoes from the oil and place them in a bowl. Add butter and toss until melted and evenly coated. Sprinkle salt over the potatoes, plate them, and drizzle honey on top.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

  • 3g
    Белок
  • 35g
    Углеводы
  • 12g
    Жиры

💡 Советы

Experiment with different potato cuts for varied textures.Use high-quality honey for a richer flavor.Pair with a light salad for a balanced snack.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.