Hotel-style Scrambled Eggs by Baek Jong-won

Name: Hotel-style Scrambled Eggs by Baek Jong-won
Total time: 10 min
Yield: 2 Порции
Ingredients: 🥚 3 eggs; 🥛 1/2 cup milk; 🧈 1 tbsp butter; 🧂 3 pinches of salt; 🍬 1/3 tbsp sugar; A dash of pepper

Стоимость $3.5, сохранить $10

Источник: Recommended by CookPal

10 Min
2 Порции
$3.5

Hotel-style Scrambled Eggs by Baek Jong-won

Стоимость $3.5, сохранить $10

Источник: Recommended by CookPal

10 Min
2 Порции
$3.5

ИНГРЕДИЕНТЫ

Main Ingredients
- 🥚 3 eggs
- 🥛 1/2 cup milk
- 🧈 1 tbsp butter
Seasonings
- 🧂 3 pinches of salt
- 🍬 1/3 tbsp sugar
- A dash of pepper

ШАГИ

Crack 3 eggs into a bowl and whisk them thoroughly.

Add 1/2 cup milk, 3 pinches of salt, and 1/3 tbsp sugar to the eggs. Mix well.

Heat a pan and melt 1 tbsp butter until fully melted.

Lower the heat to a gentle simmer and pour the egg mixture into the pan. Stir slowly with chopsticks to create soft curds.

Turn off the heat when the eggs are slightly undercooked for a creamy finish.

Plate the scrambled eggs and sprinkle with a dash of pepper.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

180

Калории

12g
Белок
3g
Углеводы
14g
Жиры

💡 Советы

Use fresh eggs for the best flavor and texture.Pair with crispy bacon and toasted bread for a hotel-style breakfast.Straining the egg mixture before cooking ensures a smoother result.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.