How to Freeze Oysters
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 10 Min
- 0 Порции
- $5
How to Freeze Oysters
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 10 Min
- 0 Порции
- $5
ИНГРЕДИЕНТЫ
Seafood
- 🦪 Oysters, shucked, as needed
Other
- Potato starch, as needed
ШАГИ
Mix oysters and potato starch in a bowl. Add water and gently wash the oysters. Replace the water until it runs clear. Drain and pat dry with kitchen paper.
Place a sheet of plastic wrap on a tray and arrange the oysters on it. Cover with another layer of wrap or place in a bag. Freeze for 1–2 hours until solid. Transfer to a freezer bag, remove air, seal tightly, and store in the freezer.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
0
Калории
- 0gБелок
- 0gУглеводы
- 0gЖиры
💡 Советы
Frozen oysters can be cooked directly but thawing before cooking is recommended to maintain texture.Use frozen oysters in soups, stews, or steamed dishes for versatility.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.