CookPal AI
recipe image

Lemon Garlic Shrimp Stir-fry

Стоимость $10, сохранить $15

Источник: Recommended by CookPal

  • 20 Min
  • 2 Порции
  • $10

ИНГРЕДИЕНТЫ

  • Seafood

    • 🦐 150g peeled shrimp

  • Vegetables

    • 🥒 1 zucchini, sliced
    • 🍄 40g king oyster mushroom, sliced
    • 🧄 1 clove garlic, sliced
    • 🍋 3 slices lemon

  • Seasoning

    • 🧂 1 pinch salt
    • 1 tbsp sake
    • 1 tbsp olive oil
    • 1/2 tsp sugar
    • 1/3 tsp black pepper

ШАГИ

1

Peel the shrimp, remove the veins and tails, wash thoroughly, and pat dry with kitchen paper.

2

In a bowl, combine shrimp, salt, and sake, and massage gently.

3

Slice zucchini into 1cm rounds, cut king oyster mushroom into quarters and halve them, slice garlic thinly, and quarter the lemon slices.

4

Heat olive oil and garlic in a pan over low heat until fragrant, then add mushrooms and stir-fry on medium heat until softened.

5

Add shrimp and zucchini to the pan, stir-fry until shrimp changes color, then add lemon and seasoning mix and stir briefly.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

200

Калории

  • 20g
    Белок
  • 10g
    Углеводы
  • 5g
    Жиры

💡 Советы

Use fresh shrimp for the best flavor.Adjust the amount of lemon to suit your taste preference.Pair with rice or bread for a complete meal.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.