
Natto Korean Pancake
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 30 Min
- 2 Порции
- $5
Natto Korean Pancake
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 30 Min
- 2 Порции
- $5
ИНГРЕДИЕНТЫ
Main
- 1 pack natto
- 2 stalks chives, chopped
- 4 tbsp all-purpose flour
- 💧 5 tbsp water
- 1 tbsp sesame oil for frying
Dipping Sauce
- 1 tbsp soy sauce
- 🍬 1/2 tbsp sugar
- 1 tbsp vinegar
- 1 tbsp sesame oil
- 1/2 tbsp white sesame seeds
- Pinch of chili powder
ШАГИ
Chop the chives finely. In a bowl, mix natto, chopped chives, flour, and water until combined.
Combine all dipping sauce ingredients in a small bowl and mix well.
Heat sesame oil in a frying pan. Scoop spoonfuls of batter and place them in the pan. Cook over medium heat until golden brown.
Flip the pancakes, cover with a lid, and cook on low heat until fully cooked through.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
250
Калории
- 10gБелок
- 30gУглеводы
- 10gЖиры
💡 Советы
Serve hot with dipping sauce for the best flavor.You can substitute chives with green onions if unavailable.Leftover pancakes can be reheated in a pan or microwave.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.