Negitoro Yukke Don

Name: Negitoro Yukke Don
Total time: 5 min
Yield: 1 Порции
Ingredients: 🍚 1 bowl cooked rice (200g); 🐟 80g negitoro (minced tuna); 🧂 1/2 tbsp soy sauce; 1/2 tbsp gochujang; 1 tsp sesame oil; 🧄 1/4 tsp grated garlic; Sufficient shredded nori; 🥚 1 egg yolk; Sufficient white sesame seeds; 🧅 Sufficient chopped green onion; A pinch of chili threads

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

5 Min
1 Порции
$8

Negitoro Yukke Don

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

5 Min
1 Порции
$8

ИНГРЕДИЕНТЫ

Rice
- 🍚 1 bowl cooked rice (200g)
Seafood
- 🐟 80g negitoro (minced tuna)
Seasoning
- 🧂 1/2 tbsp soy sauce
- 1/2 tbsp gochujang
- 1 tsp sesame oil
- 🧄 1/4 tsp grated garlic
Toppings
- Sufficient shredded nori
- 🥚 1 egg yolk
- Sufficient white sesame seeds
- 🧅 Sufficient chopped green onion
- A pinch of chili threads

ШАГИ

Mix soy sauce, gochujang, sesame oil, and grated garlic in a bowl. Add negitoro and lightly mix to create negitoro yukke.

Place cooked rice in a serving bowl. Top with shredded nori, negitoro yukke, egg yolk, white sesame seeds, chopped green onion, and chili threads.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

450

Калории

20g
Белок
50g
Углеводы
15g
Жиры

💡 Советы

Use fresh negitoro for the best taste.Adjust the amount of gochujang based on your spice preference.Serve immediately to enjoy the freshness of the ingredients.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.