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Oatmeal Carbonara-style Risotto

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Источник: Recommended by CookPal

  • 15 Min
  • 1 Порции
  • $5.5

ИНГРЕДИЕНТЫ

  • Main Ingredients

    • 40g oatmeal
    • 🥚 1 egg white
    • 🥓 2 slices bacon
    • 🧄 1/4 tsp grated garlic
    • 1 tsp olive oil

  • Soup Base

    • 💧 100cc water
    • 🥛 100cc milk
    • 🧀 2 tbsp grated cheese
    • 🧂 1/4 tsp salt

  • Toppings

    • 🥚 1 egg yolk
    • Pinch of black pepper

ШАГИ

1

Cut the bacon into 1cm-wide strips.

2

Heat olive oil in a pan over medium heat, add bacon and grated garlic, and sauté until the bacon releases its fat.

3

Add oatmeal and soup base ingredients (water, milk, grated cheese, salt) to the pan. Mix well and bring to a boil. Cover and simmer on low heat for about 5 minutes until the oatmeal softens.

4

Add the egg white and stir until it solidifies.

5

Serve in a bowl, top with egg yolk, and sprinkle black pepper.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

350

Калории

  • 20g
    Белок
  • 25g
    Углеводы
  • 15g
    Жиры

💡 Советы

Use freshly grated cheese for a richer flavor.Adjust the amount of garlic and black pepper to suit your taste.For a vegetarian version, replace bacon with sautéed mushrooms.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.