Octopus and Cheese Lemon Marinade

Name: Octopus and Cheese Lemon Marinade
Total time: 20 min
Yield: 2 Порции
Ingredients: 🐙 120g boiled octopus; 🧀 1 piece (100g) mozzarella cheese; 🥒 1 cucumber (100g); 🍋 2 tbsp lemon juice; 🧂 2 tsp sugar; 🧂 1/4 tsp salt; Pinch of pepper; 1 tbsp olive oil

Стоимость $12, сохранить $8

Источник: Recommended by CookPal

20 Min
2 Порции
$12

Octopus and Cheese Lemon Marinade

Стоимость $12, сохранить $8

Источник: Recommended by CookPal

20 Min
2 Порции
$12

ИНГРЕДИЕНТЫ

Seafood
- 🐙 120g boiled octopus
Cheese / Dairy
- 🧀 1 piece (100g) mozzarella cheese
Vegetables
- 🥒 1 cucumber (100g)
Seasonings
- 🍋 2 tbsp lemon juice
- 🧂 2 tsp sugar
- 🧂 1/4 tsp salt
- Pinch of pepper
- 1 tbsp olive oil

ШАГИ

Cut the cucumber into 1cm cubes after removing both ends. Dice the mozzarella cheese into 1cm cubes.

Slice the boiled octopus into 2cm wide pieces.

Mix all the seasonings (lemon juice, sugar, salt, pepper, olive oil) in a bowl. Add the cucumber, mozzarella cheese, and octopus, then mix well. Refrigerate for about 15 minutes.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

180

Калории

15g
Белок
8g
Углеводы
10g
Жиры

💡 Советы

Serve chilled for a refreshing appetizer.Pair with white wine for an elegant combination.You can substitute mozzarella with feta cheese for a tangier flavor.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.