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Peach Cupcake

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Источник: Recommended by CookPal

  • 30 Min
  • 2 Порции
  • $10

ИНГРЕДИЕНТЫ

  • Main Ingredients

    • 🍑 1 can of canned peaches
    • 🥛 1 pack of whipping cream
    • 🥛 Plain yogurt as desired
    • 🍰 1 box of small castella cake

ШАГИ

1

Prepare the ingredients, including store-bought castella cake.

2

Mix whipping cream and gradually add sugar while mixing until thickened. Add plain yogurt and mix again.

3

Layer whipped cream at the bottom of the serving dish and press castella cake into the cream until submerged.

4

Add sliced peaches on top of the cake layer.

5

Repeat the layering process with whipped cream and castella cake.

6

Finish with a final layer of peaches arranged in a flower pattern.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

  • 5g
    Белок
  • 30g
    Углеводы
  • 10g
    Жиры

💡 Советы

Chill the dessert in the fridge for at least 30 minutes before serving for a refreshing taste.You can substitute canned peaches with fresh peaches for a healthier option.Use a transparent serving dish to showcase the layered design.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.