Pork and Cabbage Miso Stir-fry

Name: Pork and Cabbage Miso Stir-fry
Total time: 10 min
Yield: 2 Порции
Ingredients: 🐖 200g thinly sliced pork belly; 🥬 4 cabbage leaves, chopped; 🧄 1 clove minced garlic; 1 tbsp salad oil; 1 tbsp sake; 1 tbsp mirin; 🍬 1 tsp sugar; 1.5 tbsp miso

Стоимость $8, сохранить $12

Источник: Recommended by CookPal

10 Min
2 Порции
$8

Pork and Cabbage Miso Stir-fry

Стоимость $8, сохранить $12

Источник: Recommended by CookPal

10 Min
2 Порции
$8

ИНГРЕДИЕНТЫ

Meat
- 🐖 200g thinly sliced pork belly
Vegetables
- 🥬 4 cabbage leaves, chopped
- 🧄 1 clove minced garlic
Oil
- 1 tbsp salad oil
Seasoning
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1 tsp sugar
- 1.5 tbsp miso

ШАГИ

Chop the cabbage into bite-sized pieces and mince the garlic.

Cut the pork belly into bite-sized pieces.

Mix the seasoning ingredients (sake, mirin, sugar, miso) in a bowl.

Heat salad oil and garlic in a frying pan over medium heat until fragrant. Add the pork and stir-fry until the color changes. Add cabbage and stir-fry until softened. Add the seasoning mixture and stir to combine.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

350

Калории

20g
Белок
15g
Углеводы
25g
Жиры

💡 Советы

Serve with steamed rice for a complete meal.You can substitute pork belly with chicken or tofu for a lighter option.Adjust the amount of miso to suit your taste preference.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.