
Pork and Radish Sprout Japanese Stir-fried Noodles
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 10 Min
- 1 Порции
- $5
Pork and Radish Sprout Japanese Stir-fried Noodles
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 10 Min
- 1 Порции
- $5
ИНГРЕДИЕНТЫ
Noodles
- 🍜 1 pack yakisoba noodles
Meat
- 🐖 80g sliced pork
Vegetables
- 1 small pack radish sprouts
Seasonings
- 🧄 A pinch grated garlic
- 1 tbsp sesame oil
- 1 tbsp sake
- 2 tbsp ponzu soy sauce
- 🧂 A pinch salt and pepper
ШАГИ
Cut the radish sprouts at the roots and divide them into two portions.
In a bowl, mix the pork, sake, ponzu soy sauce, garlic, and salt and pepper.
Add the yakisoba noodles to the bowl, drizzle with sesame oil, cover loosely with plastic wrap, and microwave at 600W for 6 minutes.
Remove from the microwave, add the radish sprouts, and mix everything together.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
450
Калории
- 20gБелок
- 50gУглеводы
- 15gЖиры
💡 Советы
Use fresh radish sprouts for a slightly bitter yet refreshing taste.Microwaving reduces cleanup compared to stovetop cooking.Adjust the amount of ponzu soy sauce to suit your taste preference.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.