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Pork Tanuki Bowl

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

  • 10 Min
  • 1 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Staple

    • 🍚 1 bowl cooked rice (150g)

  • Protein

    • 🐖 70g thinly sliced pork belly
    • 🥚 1 egg

  • Topping

    • 3 tbsp tempura flakes
    • 🧅 1 tbsp chopped green onion

  • Seasoning

    • 2 tbsp concentrated soy sauce (3x)
    • 💧 70cc water

ШАГИ

1

Cut the pork belly into bite-sized pieces.

2

Crack the egg into a bowl and whisk lightly.

3

Heat a frying pan and cook the pork until its color changes. Add soy sauce and water, then bring to a boil.

4

Pour the whisked egg over the pork mixture. Sprinkle tempura flakes and chopped green onion on top.

5

Cover the pan and cook over medium heat until the egg reaches your desired consistency.

6

Serve the pork mixture over a bowl of cooked rice.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

450

Калории

  • 20g
    Белок
  • 50g
    Углеводы
  • 15g
    Жиры

💡 Советы

Use freshly cooked rice for better texture.Adjust the soy sauce concentration based on your preference.Tempura flakes add crunch and flavor; use generously.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.