Pumpkin and Bacon Stir-fry with Salt and Pepper

Name: Pumpkin and Bacon Stir-fry with Salt and Pepper
Total time: 15 min
Yield: 2 Порции
Ingredients: 🥓 4 slices bacon; 🎃 150g sliced pumpkin; 🧅 1/4 onion, thinly sliced; 1/2 tbsp olive oil; 🧂 1/4 tsp salt; Pinch of black pepper

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

15 Min
2 Порции
$5

Pumpkin and Bacon Stir-fry with Salt and Pepper

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

15 Min
2 Порции
$5

ИНГРЕДИЕНТЫ

Meat
- 🥓 4 slices bacon
Vegetables
- 🎃 150g sliced pumpkin
- 🧅 1/4 onion, thinly sliced
Condiments
- 1/2 tbsp olive oil
- 🧂 1/4 tsp salt
- Pinch of black pepper

ШАГИ

Cut the pumpkin into bite-sized pieces. Place in a microwave-safe container, add 1 tbsp water, cover loosely with plastic wrap, and microwave at 600W for 2 minutes until softened. Thinly slice the onion.

Cut the bacon into 1cm wide strips.

Heat olive oil in a frying pan over medium heat. Add the bacon and onion, and stir-fry until the onion becomes tender.

Add the pumpkin to the pan and stir-fry. Season with salt and black pepper, and mix well.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

8g
Белок
15g
Углеводы
18g
Жиры

💡 Советы

This dish pairs well with rice or bread for a complete meal.You can substitute pumpkin with sweet potato for a different flavor.Use freshly ground black pepper for enhanced aroma.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.