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Refreshing Cold Squid Ochazuke

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

  • 20 Min
  • 1 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Main

    • 🍚 1 bowl (150g) cooked rice
    • 🦑 50g squid sashimi
    • 🧅 1 stalk green onion, chopped
    • 1 tbsp salted kelp
    • 🌰 1 tsp white sesame seeds
    • A small amount of wasabi

  • Broth

    • 💧 150cc water
    • 1 tsp Japanese dashi powder

ШАГИ

1

Mix water and dashi powder in a bowl to prepare the broth. Chill in the refrigerator. Rinse the cooked rice briefly with cold water and drain.

2

Chop the green onion into small pieces.

3

Place the rice in a serving bowl. Top with salted kelp, squid sashimi, chopped green onion, sesame seeds, and a small amount of wasabi. Pour the chilled broth over the dish.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

  • 10g
    Белок
  • 40g
    Углеводы
  • 2g
    Жиры

💡 Советы

Use high-quality squid sashimi for the best taste.Chill the broth thoroughly to enhance the refreshing experience.Adjust the amount of wasabi to your preference for spiciness.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.