CookPal AI
recipe image

Salmon and Ikura Oyako Don

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

  • 5 Min
  • 1 Порции
  • $8

ИНГРЕДИЕНТЫ

  • Main

    • 🍚 1 bowl (200g) of cooked rice
    • 🐟 80g sashimi-grade salmon
    • 20g soy-marinated ikura
    • 1.5 tbsp sushi vinegar
  • Garnish

    • 1 shiso leaf
    • 1/4 sheet of roasted nori
    • Appropriate amount of wasabi
    • Appropriate amount of soy sauce

ШАГИ

1

Crumble the roasted nori into small pieces by hand.

2

Mix the cooked rice with sushi vinegar in a bowl until well combined to create sushi rice.

3

Place the sushi rice in a serving bowl, top with crumbled nori, salmon, and ikura. Garnish with shiso leaf and wasabi. Serve with soy sauce on the side.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

450

Калории

  • 25g
    Белок
  • 50g
    Углеводы
  • 10g
    Жиры

💡 Советы

Use fresh sashimi-grade salmon for the best flavor.Adjust the amount of sushi vinegar based on your taste preference.Serve immediately to enjoy the freshness of the ingredients.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.