Salmon Mayo Karaage

Name: Salmon Mayo Karaage
Total time: 20 min
Yield: 2 Порции
Ingredients: 🐟 2 fillets of fresh salmon; 1 tbsp potato starch; Enough salad oil for frying; 🧂 1 tbsp soy sauce; 1 tbsp mayonnaise; 🧄 1 tsp grated garlic

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

20 Min
2 Порции
$8

Salmon Mayo Karaage

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

20 Min
2 Порции
$8

ИНГРЕДИЕНТЫ

Fish
- 🐟 2 fillets of fresh salmon
Coating
- 1 tbsp potato starch
Oil
- Enough salad oil for frying
Seasoning
- 🧂 1 tbsp soy sauce
- 1 tbsp mayonnaise
- 🧄 1 tsp grated garlic

ШАГИ

Cut the fresh salmon into bite-sized pieces.

Mix soy sauce, mayonnaise, and grated garlic in a bowl. Add the salmon pieces and coat them thoroughly. Let marinate for 10 minutes.

Coat the marinated salmon pieces with potato starch. Heat salad oil in a pot to 180°C (about 3 cm deep). Fry the salmon pieces for 2–3 minutes until golden brown and cooked through.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

350

Калории

25g
Белок
10g
Углеводы
20g
Жиры

💡 Советы

Serve with a side of rice or salad for a complete meal.Use fresh salmon for the best texture and flavor.Ensure the oil is at the correct temperature to avoid soggy coating.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.