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Salted Chocolate Crack Cookies

Стоимость $10, сохранить $5

Источник: Recommended by CookPal

  • 60 Min
  • 6 Порции
  • $10

ИНГРЕДИЕНТЫ

  • Cookie Ingredients

    • 66g all-purpose flour
    • 9g cocoa powder
    • 3g baking powder
    • 🧂 1 pinch salt
    • 160g dark chocolate
    • 🧈 40g unsalted butter
    • 🥚 70g eggs
    • 🧂 70g sugar
    • 65g brown sugar
    • 1 tsp vanilla extract
    • 60g chocolate chips
    • 🧂 A small amount of salt

ШАГИ

1

Melt the chocolate and butter completely in a bowl using a double boiler.

2

In another bowl, mix eggs, sugar, and vanilla extract using a hand mixer.

3

Add the melted chocolate to the egg mixture and mix on low speed.

4

Sift together flour, cocoa powder, baking powder, and salt, then fold into the mixture.

5

Add chocolate chips and mix until evenly distributed.

6

Scoop the dough using an ice cream scoop and place on a baking tray.

7

Bake in a preheated oven at 180°C for 12–14 minutes.

8

Sprinkle a small amount of salt on the cookies after baking, cool on the tray for 10 minutes, then transfer to a wire rack to cool completely.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

  • 4g
    Белок
  • 35g
    Углеводы
  • 12g
    Жиры

💡 Советы

Use high-quality dark chocolate for a richer flavor.Ensure the cookies are completely cooled before storing to maintain texture.Experiment with different types of salt for unique flavor profiles.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.